Description
Cutting board with food safety hook offers secure handling without touching prepped ingredients. Molded-in ruler helps create uniform cuts of vegetables and fruit. HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables, and more. Warp-resistant withstands high temperatures of commercial dishwashers. Co-polymer blend is formulated to decrease knife dulling.
- Food Safety hook offers secure handling without touching prepped ingredients.
- Molded-in ruler helps create uniform cuts of vegetable and fruit.
- HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more.
- Warp-resistant and withstands high temperatures of commercial dishwashers.
- Co-polymer blend is formulated to decrease knife dulling.
| Material(s) | Plastic |
| Color(s) | Brown; Light Blue; Green; Red; Yellow; White |
| Width | 24" |
| Depth | 18" |
| Thickness | 0.5" |
| Product Biodegradability | No |
| Product Biodegradability in Days | 0 |
| Product Compostability | No |
| Compliance Standards | NSF Certified |
| Pre-Consumer Recycled Content Percent | 0% |
| Post-Consumer Recycled Content Percent | 0% |
| Total Recycled Content Percent | 0% |
